Friday, September 5, 2008
Tuna Noodle Casserole
1 sm. can tuna
1 can cr. of mushroom soup
1 cup milk
1 can mushrooms
1/2 c. sliced olives
1 c. cheese
1/2 pkg. egg noodles (6 oz.)
1/2 c. crushed potato chips
Peas (optional)
orange,red or green peppers (optional)
Combine 1st three ingredients and heat on stove. Add remaining ingredients except chips. Pour into casserole and top with chips. Bake: 375, 15 minutes
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